The Clear Choice: The Benefits of Filtered Water and the Dangers of Unfiltered Water

Healthy woman drinking a glass of water from health food store Orchard Nutrition Center in Redding, California

Water quality is vital for health. With concerns about contamination rising, filtering water from your local food store can protect you from potential dangers. In today's world, where water contamination is a growing concern, filtering our drinking water has become crucial. Let's delve into the numerous benefits of filtered water and shed light on the potential dangers associated with consuming unfiltered water.

The Benefits of Filtered Water:

  1. Removal of Contaminants:

    One of the primary advantages of using a water filter is the removal of harmful contaminants. Tap water can contain various impurities, including chlorine, lead, pesticides, bacteria, and microplastics. A quality water filter can effectively eliminate these contaminants, ensuring that you and your family consume clean, safe, and pure water.

  2. Improved Taste and Odor:

    Filtered water often tastes and smells better than unfiltered water. Chlorine, commonly used in water treatment, can impart an unpleasant taste and odor. By removing chlorine and other impurities, a water filter enhances the overall taste and smell of your drinking water, making it more enjoyable to consume and encouraging proper hydration.

  3. Protection against Waterborne Diseases:

    Unfiltered water can harbor harmful bacteria, viruses, and parasites that cause waterborne diseases such as diarrhea, cholera, giardiasis, and hepatitis A. Water filters with fine filtration systems can effectively remove these microorganisms, providing an additional layer of protection against waterborne illnesses and promoting better health for you and your family.

  4. Environmental Sustainability:

    Opting for filtered water can contribute to a more sustainable environment. By using a water filter, you reduce the reliance on single-use plastic water bottles, which contribute to plastic pollution and have a significant environmental impact. Choosing filtered water over bottled water helps conserve resources, reduce waste, and lessen the carbon footprint associated with the production and transportation of plastic bottles.

Choosing filtered water over unfiltered water is a wise decision for your health, the environment, and your overall well-being. By investing in a reliable water filtration system, you can enjoy the benefits of clean, great-tasting water while safeguarding yourself and your family from potential dangers associated with consuming unfiltered water. Prioritize your health and make the clear choice for filtered water – a simple yet powerful step towards a healthier, safer future.

Stop by the local grocery store in Redding, California and ask the professionals at Orchard Nutrition Health Center for help in selecting products that will boost your overall heath and nutrition!

 

Visit Our In-Store Water Fill Station!

Our 6-Step Water Purification Process:

  • Step 1: Water passes through a 20-micron sediment filter to remove suspended particles.

  • Step 2: Water passes through a 5-micron sediment filter to remove remaining sediment.

  • Step 3: Commercial grade, solid block activated carbon filter to remove harmful chemicals.

  • Step 4: Reverse osmosis membrane separates the dissolved impurities from the water supply.

  • Step 5: UV light kills the DNA of any living viruses, bacteria, or protozoa rendering them harmless.

  • Step 6: Water passes through the calcite block to neutralize PH, leaving clean, delicious water.

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